Refreshing Iced Hot Chocolate: Your Ultimate Summer Treat & A Fair Trade Story
Imagine the rich, decadent flavor of your favorite hot chocolate, but perfectly chilled and utterly refreshing. This isn’t just an ordinary cold chocolate drink; it’s a luscious, creamy concoction with a subtle warmth from carefully selected spices, making it quite possibly the best thing I’ve sipped through a straw in a very long time. It’s the ideal companion for those unexpectedly warm and sunny days when you crave comfort but also need to cool down.

I confess, I practically inhaled my first glass of this iced hot chocolate. The blend of creamy chocolate and a hint of spice was simply irresistible. A fleeting moment of guilt passed when I realized I should have made these for my daughters to enjoy, but that didn’t stop me from pouring a second glass almost immediately. It’s truly that good!

The Perfect Sip for Unpredictable Weather
Has the weather been as unpredictable where you are? Just last Monday, we basked in a glorious 73 degrees, enjoying my daughter’s softball game in light cropped jeans and a tee shirt. Fast forward to Tuesday, another double-header, but the temperature had plummeted to a chilly 44 degrees, feeling more like 37! I found myself bundled up in jeans, my beloved (knock-off Uggs), a tee shirt, a hoodie, and my heaviest winter coat, yet I still shivered through four long hours standing outdoors. Our weather certainly keeps us on our toes! However, a quick glance at my phone’s weather app brings promising news: by Mother’s Day, we should be enjoying a steady return to the low to mid-70s.
And what does that mean? It means absolutely perfect weather for enjoying this fantastic iced hot chocolate recipe!

Celebrating Mothers and Fair Trade: Empowering Women, One Sip at a Time
Speaking of Mother’s Day, this time of year always brings a wonderful collaboration with Fair Trade USA. They gather a community of bloggers like me to highlight the profound importance of supporting and purchasing Fair Trade goods, and to shine a light on the inspirational women who are the backbone of these movements. As a dedicated Fair Trade advocate for several years, it’s always a privilege to share stories that truly embody the spirit of this cause.
This year, I’m particularly excited to introduce you to a remarkable mother and farmer whose dedication is not only to her craft but also to building a stronger, more vibrant community. As an added bonus, the generous folks at Fair Trade USA, along with their amazing participating brands, often send us boxes brimming with Fair Trade goodies, inspiring me to create recipes like this one using their exceptional products. And yes, you’ll also have a chance to win one of these incredible boxes for yourself!

To delve deeper into the stories of other resilient farmers and to learn more about the broader impact of Fair Trade, I encourage you to follow the hashtags #FairTrade and #FairHer on your favorite social media platforms. You can also revisit my past Mother’s Day Fair Trade posts for more delicious recipes and inspiring tales: 2013, 2014 (featuring delightful banana chocolate chunk streusel muffins), and 2015 (showcasing simple chocolate fondue).

Meet Rosa Luis Ramirez: A Beacon of Strength and Progress
It is with immense pleasure that I introduce you to Rosa Luis Ramirez, an truly inspirational bell pepper farmer hailing from Coatzacoalcos, Veracruz. Rosa is a shining example of the empowerment fostered by Fair Trade. She is currently pursuing her education through an open adult elementary school course, made possible by a Fair Trade-sponsored employee scholarship. This invaluable program provides financial support to employees who are committed to continuing their education, whether in elementary or junior high school, provided they maintain a B+ average.
Since 2008, Rosa has been an employee of Divemex, a Fair Trade certified producer. She resides permanently with her family in the Chula Vista I residential area, nestled within Divemex’s La Veinte Agricultural Complex in Culiacán. Her dedication extends beyond her work and studies; she is also a loving mother, a fact beautifully captured as her daughter-in-law, Karen Gonzales, stands at the doorway of their home, eagerly awaiting her daughter’s return from school. Rosa, your commitment to personal growth and community development is an absolute inspiration!
To learn more about the #FairHer campaign and how Fair Trade champions women like Rosa, please visit here.

The Magic of “Iced Hot Chocolate”: A Delicious Paradox
This Mother’s Day, you can bet I’ll be unwinding with my feet up, iPad in lap, and a tall glass of this delicious iced hot chocolate in hand. Now, let’s address the name: “iced hot chocolate.” It’s a delightful paradox! While the flavor profile is unmistakably that of rich hot chocolate, the drink itself is served refreshingly cold. We certainly don’t want it “hot” in the literal sense, as that would instantly melt our ice cubes, resulting in a watered-down, disappointing beverage. And trust me, that’s not what we’re aiming for! The trick is to infuse that deep, comforting hot chocolate flavor into a cold base. Still with me? Let’s dive into how we create this magic.

Choosing Your Milk Base
The foundation of this incredible drink begins with 3 cups of your preferred milk. I personally swear by Califia Farms’ unsweetened toasted coconut almond milk – its delicate flavor perfectly complements the chocolate. However, feel absolutely free to use whatever milk you love: soy, cashew, oat, almond, or even traditional cow’s milk. The key is to ensure it’s unsweetened, giving you full control over the sweetness level of your final drink. This flexibility allows you to tailor the recipe to your dietary needs and taste preferences, ensuring everyone can enjoy this delightful treat.

Sweetness and Depth: Agave and Dutch-Processed Cocoa
In a large liquid measuring cup, start by adding 2 tablespoons of agave. Agave nectar is a fantastic natural sweetener that dissolves beautifully in cold liquids, preventing any grainy texture. You can adjust this amount to your personal taste, adding more or less depending on how sweet you like your chocolate. Next, measure in 6 heaping teaspoons of unsweetened Dutch-processed cocoa powder. Dutch-processed cocoa is treated with an alkali, which neutralizes its acidity, resulting in a darker color and a smoother, less bitter chocolate flavor. This creates that rich, deep chocolate experience we’re looking for in a “hot” chocolate.


The Secret Spices: Cinnamon and a Kick of Cayenne
To elevate the flavor beyond mere chocolate, we incorporate spices that hint at a traditional hot chocolate experience. Add 1/2 teaspoon of ground cinnamon, which adds a warm, aromatic depth. Then, for a truly intriguing twist, I decided to add an optional 1/8 to 1/4 teaspoon of cayenne pepper. This might sound unusual for a chocolate drink, but the subtle heat of the cayenne perfectly complements the sweetness and richness of the chocolate, adding an unexpected layer of complexity that is simply divine. If you’re feeling adventurous, don’t skip it!

Once all your dry ingredients and sweetener are in, pour in your chosen milk. This will bring everything together into a smooth, decadent liquid. The next step is all about integration.

Whisk to Perfection
Now, simply grab a whisk and thoroughly combine all the ingredients until everything is fully incorporated and smooth. You want to ensure there are no lingering lumps of cocoa powder, just a silky, uniform chocolate mixture. Whisking vigorously will also help to create a slight froth, enhancing the texture of your drink. This simple step ensures every sip is perfect.

Your “hot” chocolate mixture is now ready! All that’s left is to assemble your glorious, refreshing drink.

Serving Your Chilled Masterpiece
To serve, fill a tall glass generously, all the way to the brim, with ice cubes. The more ice, the colder and more refreshing your drink will be. Then, slowly pour the prepared “hot” chocolate mixture over the ice. The visual contrast of the dark chocolate against the clear ice is almost as satisfying as the first sip. This iced hot chocolate recipe is truly exceptional and so easy to prepare, making it a go-to treat for any occasion.

The Perfect Garnish
And for an extra touch of indulgence? This drink becomes even more sublime with a generous dollop of whipped cream – whether it’s dairy whipped cream or a luscious coconut whipped cream for a dairy-free option. Finish it off with a delicate dusting of more cinnamon and, if you dare, a tiny sprinkle of cayenne pepper for that extra flavor kick. The presentation alone is enough to make anyone swoon!

Now, insert your favorite straw, take a deep sip, and prepare to swoon. You’ll understand exactly why this has become my new favorite go-to beverage. The harmonious blend of cool chocolate with warm spices is simply unparalleled.

See? I told you I wasn’t kidding. We’re talking world-record timing here for how quickly this delicious drink disappears! Don’t forget to enter the Fair Trade giveaway further down in the post for a chance to win some amazing goodies.

My Cookbook: Simply Scratch: 120 Wholesome Homemade Recipes Made Easy
My cookbook Simply Scratch : 120 Wholesome Homemade Recipes Made Easy is now available! CLICK HERE for details and THANK YOU in advance for your support!

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Iced Hot Chocolate
Ingredients
- 2 tablespoons agave, more or less to personal taste
- 6 heaping teaspoons unsweetened cocoa powder, treated with alkali or dutch processed
- 1/2 teaspoon cinnamon
- 1/8 to 1/4 teaspoon cayenne pepper, optional, for a subtle kick
- 4 cups unsweetened coconut almond milk, or your preferred milk (e.g., soy, oat, almond)
Instructions
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In a large 8-cup liquid measuring cup, vigorously whisk together the agave, cocoa powder, cinnamon, cayenne (if using), and your chosen milk until thoroughly combined and smooth.
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Fill glasses all the way to the top with ice cubes. Pour the prepared “hot” chocolate mixture over the ice, insert straws, and sip immediately for ultimate refreshment!

Fair Trade Giveaway Details!
As mentioned earlier, I’m thrilled to share an opportunity for you to win a box filled with wonderful Fair Trade goodies, just like the one I received! This is your chance to discover some incredible ethically sourced products while supporting the amazing work of Fair Trade USA and their partner brands. Imagine enjoying these high-quality products, knowing they contribute directly to better lives for farmers and workers worldwide.

To enter the giveaway and learn more about the fantastic products included, please visit the Rafflecopter link below. Good luck to everyone participating!
Click Here to Enter the Rafflecopter Giveaway!

Good luck! We hope you enjoy your Iced Hot Chocolate and continue to support Fair Trade initiatives.